民以食为天，但近年来，食品安全事件频发，“问题食品”多多，涉及范围之广、造成恶果之重已经到了令人谈“食”色变的地步。因此，“食品安全问题”极有可能成为命题人眼中的话题。
Directions:Forthispart,youareallowed30minutestowriteashortessayentitleFoodSafety.Youressayshouldstartwithabriefdescriptionofthepicture.Youshouldwriteatleast150wordsbutnomorethan200words.
Fromthecartoonsgivenabove,wecanseethatthedoctorischeckingthepesticideresiduesinfruitsandvegetables.Itwiselyreflectsthefoodsafetyissueswhichoccurinrecentyears.Foodsafetyrelatedtopeople’shealthanditconcernsaboutpeople’sbasiclivelihood.SincetheSanluIncidentoccurredin2008,theentiresocietywasincreasinglyconcernedaboutfoodsafetyissue.Itwasinthiscontextthatthefoodsafetyissuehasbeenreferredtoanunprecedentedheight.
Problemsleadingtofoodsafetyareasfollows:1)usingpoorqualityrawmaterialsinthefoodmanufacturingprocess;2)addingtoxicsubstances;3)excessiveuseoffoodadditives;4)abusingofchemicaladditivesandsoon.Therearemanyreasonsthatcausethisproblem.Itisregulators,producers,andevenconsumerswhosharetheresponsibilities.
AsConfuciusinstructed:betterlatethannever.Promptandstrictmeasuresshouldbetakentoturnbackthiseviltrend.Thegovernmentshouldlaunchamassivemoralcampaigntoeducateallcitizensanddrawuptougherlawstocrackdownonthoseirresponsiblecorporationsandprohibitthemfromenteringthefoodindustryagain.Iamfirmlyconvincedthatthroughourcombinedeffortsweareboundtoenjoymorerisk-freefoodsinthedaysahead.
